
HIGH TEA
at Farm House Cafe
Experience High Tea the Farm House way — a modern, elevated take on a classic tradition in the heart of Clevedon’s countryside. Surrounded by open fields and warm farm charm, our High Tea is a celebration of creativity, connection, and flavour in every bite.
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Crafted fresh by our bakers and chefs, each stand is seasonally inspired and ever-changing, featuring savoury bites, insanely good scones, refreshing sorbet, and decadent sweet creations.
Served with bottomless teas and one barista-made coffee per guest, it’s an experience designed to surprise and delight.
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Choose Your Experience:
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12:30 PM — Bottomless Alcohol High Tea
Enjoy 90 minutes of indulgence with bottomless Da Luca Prosecco or Piper-Heidsieck Champagne.
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1:30 PM — Standard High Tea
Includes bottomless teas, coffee, and an optional bottomless Matcha upgrade.
📅 Weekends only | 90-minute seatings | Pre-booking essential
Seasonally inspired — always beautiful, always different.
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Bookings must be made at least 1 day in advance so our team can prepare everything fresh. We’ll do our best to accommodate dietary needs when advised early, though our High Tea is not suitable for dairy-free or vegan diets.

PRICING
SIGNATURE HIGH TEA

79.9 per person
includes
1x signature high tea
1x barista made coffee
bottomless tea
UPGRADE EXPERIENCE

optional upgrades
are
19.9 bottomless matcha
49.9 bottomless prosecco
69.9 bottomless champagne
KIDS HIGH TEA

49.9 per person
includes
1x signature high tea
1x barista made coffee
bottomless tea
OUR SEASONAL MENU
*Seasonally inspired — dishes may vary with ingredient availability.

SavouRY COURSE
HOT
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Smoked Chicken Croquette with spicy Aioli
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Corn & Prawn Fritters with Lemon Mayo
COLD
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Beetroot Tapioca Pearl Crackers with Beetroot Gel & Feta Cheese
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Duck Liver Pâté with Port Wine Gel
Scones SERVICE
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Cinnamon Apple Scone
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Rhubarb & Red Berry Scone
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Cheese Scone
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Served with: berry compote, in-house orange marmalade + butter
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Palate Cleanser
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Farm House Artisanal Sorbet
Dessert Course
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White Chocolate & Blueberry Cold Fondant
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Baba Tiramisu
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Mango Coconut Panna Cotta
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Strawberry Choux au Craquelin





